Avian Flu Detections in EU Birds Decline
The European Food Safety Authority (EFSA) reports that detections of highly pathogenic avian influenza (HPAI) in birds across Europe have started to decrease. This decline follows the seasonal peak observed in late autumn and early winter. Though detections are decreasing, EFSA continues to monitor the situation and provide updates. The agency also offers advice on biosecurity measures to prevent further spread.
Avian flu cases declining in EU birds, but vigilance remains crucial.