Avian Flu Detections Declined in EU This Spring, EFSA Reports

Detections of highly pathogenic avian influenza (HPAI) in both poultry and wild birds dropped significantly in the EU during the spring of 2026, according to a new report by the European Food Safety Authority. The agency expects cases to remain low over the summer but urges continued vigilance and biosecurity measures from farmers. This decline is positive news for the poultry sector, which has been hit hard by the virus, and may help stabilize egg and poultry prices for consumers. EFSA will continue to monitor the situation closely with Member States.

Read source